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Holiday Chef's Selection- 24 Piece

Treat everyone’s taste buds to a holiday experience like no other with the Holiday Chef's Selection! Featuring a collection of 24 pieces, celebrating classic American and international flavors, decorated with adorable holiday decorations. Enjoy!

23 flavors in total, including horchata, salted butter caramel, tiramisu, yuzu almond tart, concord grape, peanut beer pretzel, Mexican hot chocolate, and Cherry Cola vanilla.

Begins shipping 12.16.24

Allergens

Contains egg, nuts, dairy, gluten, sesame and soy. May contain traces and produced on equipment also shared with peanuts, coconut and tree nuts. We recommend that you take the necessary precautions based on any related allergies.

Care Instructions

Our chocolates do not contain artificial flavors, or preservatives. For maximum freshness, store chocolates in an airtight container, refrigerated for 3 to 4 weeks, or unrefrigerated at a constant, cool temperature (65F-68F) for 2 to 3 weeks. We recommend letting our chocolates reach room temperature before enjoying.

Regular price $92.00
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Shipping calculated at checkout.

Treat everyone’s taste buds to a holiday experience like no other with the Holiday Chef's Selection! Featuring a collection of 24 pieces, celebrating classic American and international flavors, decorated with adorable holiday decorations. Enjoy!

23 flavors in total, including horchata, salted butter caramel, tiramisu, yuzu almond tart, concord grape, peanut beer pretzel, Mexican hot chocolate, and Cherry Cola vanilla.

Begins shipping 12.16.24

Allergens

Contains egg, nuts, dairy, gluten, sesame and soy. May contain traces and produced on equipment also shared with peanuts, coconut and tree nuts. We recommend that you take the necessary precautions based on any related allergies.

Care Instructions

Our chocolates do not contain artificial flavors, or preservatives. For maximum freshness, store chocolates in an airtight container, refrigerated for 3 to 4 weeks, or unrefrigerated at a constant, cool temperature (65F-68F) for 2 to 3 weeks. We recommend letting our chocolates reach room temperature before enjoying.

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